LaoGanMa - LaoGanMa Preserved Black Beans in Chilli Oil

Laoganma Preserved Black Beans Chilli Oil is a popular condiment from China. It is made from fermented black beans, chilli pepper, vegetable oil, garlic, and other spices. The black beans used in this condiment are fermented and salted, giving them a unique flavour and umami taste. They are mixed with chilli pepper flakes and vegetable oil, resulting in a rich, savoury, and slightly spicy flavour that can be used as a dip, seasoning, or sauce for various dishes. This condiment pairs well with stir-fried dishes, noodles, rice, and other Chinese-style dishes. It adds a depth of flavour to the dish, making it more savoury and delicious. It is also a great ingredient for marinades and sauces for meats, seafood, and vegetables.